The Chocolate Block
Country: South Africa
Region: Western Cape
Alcohol: 14.5%
A blend of predominantly Syrah, with Grenache, Cinsault, Cabernet and a splash of Viognier, sourced from Swartland, Piekenierskloof, Franschhoek and Stellenbosch, this wine is no shrinking violet and enjoys a loyal fanbase who expect it to deliver the big, smooth, rich - even chocolatey! - flavours it is known for.
This latest vintage is more of the same, with violet-tinged black fruits alongside coffee, chocolate and some woody touches, balanced out by bright acidity.
Country: South Africa
Region: Western Cape
Alcohol: 14.5%
A blend of predominantly Syrah, with Grenache, Cinsault, Cabernet and a splash of Viognier, sourced from Swartland, Piekenierskloof, Franschhoek and Stellenbosch, this wine is no shrinking violet and enjoys a loyal fanbase who expect it to deliver the big, smooth, rich - even chocolatey! - flavours it is known for.
This latest vintage is more of the same, with violet-tinged black fruits alongside coffee, chocolate and some woody touches, balanced out by bright acidity.
Country: South Africa
Region: Western Cape
Alcohol: 14.5%
A blend of predominantly Syrah, with Grenache, Cinsault, Cabernet and a splash of Viognier, sourced from Swartland, Piekenierskloof, Franschhoek and Stellenbosch, this wine is no shrinking violet and enjoys a loyal fanbase who expect it to deliver the big, smooth, rich - even chocolatey! - flavours it is known for.
This latest vintage is more of the same, with violet-tinged black fruits alongside coffee, chocolate and some woody touches, balanced out by bright acidity.
