Quinta Da Lixa GuiGas Vinho Verde
Country: Portugal
Region: Vinho Verde
Alcohol: 9.5%
Vegan & Vegetarian
Citrine in colour, elegant and fruity on the nose. On the palate young, fresh, slightly feminine, elegant and perfect acidity.
Food Pairing: Young and delicate, it should be served with fish, seafood and white meat dishes.
Serving temperature: 8º to 10ºC.
Country: Portugal
Region: Vinho Verde
Alcohol: 9.5%
Vegan & Vegetarian
Citrine in colour, elegant and fruity on the nose. On the palate young, fresh, slightly feminine, elegant and perfect acidity.
Food Pairing: Young and delicate, it should be served with fish, seafood and white meat dishes.
Serving temperature: 8º to 10ºC.
Country: Portugal
Region: Vinho Verde
Alcohol: 9.5%
Vegan & Vegetarian
Citrine in colour, elegant and fruity on the nose. On the palate young, fresh, slightly feminine, elegant and perfect acidity.
Food Pairing: Young and delicate, it should be served with fish, seafood and white meat dishes.
Serving temperature: 8º to 10ºC.
